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	<description>Specialists in British Game, Game Birds, and Exotic Meats</description>
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		<title>Natural Game is now online!</title>
		<link>http://www.naturalgame.co.uk/2011/12/natural-game-is-now-online/</link>
		<comments>http://www.naturalgame.co.uk/2011/12/natural-game-is-now-online/#comments</comments>
		<pubDate>Tue, 13 Dec 2011 04:54:50 +0000</pubDate>
		<dc:creator>Darren &#38; Sarah</dc:creator>
				<category><![CDATA[News]]></category>
		<category><![CDATA[2012]]></category>
		<category><![CDATA[banquets]]></category>
		<category><![CDATA[British game]]></category>
		<category><![CDATA[celebrations]]></category>
		<category><![CDATA[Christmas]]></category>
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		<category><![CDATA[gourmet boneless range]]></category>
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		<guid isPermaLink="false">http://www.naturalgame.co.uk/?p=518</guid>
		<description><![CDATA[To exisiting customers and friends of Natural Game....welcome home. To new customers and real food lovers...a warm welcome to a new and original experience. ]]></description>
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		<title>Christmas Pheasant with Cider Sauce &amp; Game Chips</title>
		<link>http://www.naturalgame.co.uk/2011/12/christmas-pheasant-with-cider-sauce-and-game-chips/</link>
		<comments>http://www.naturalgame.co.uk/2011/12/christmas-pheasant-with-cider-sauce-and-game-chips/#comments</comments>
		<pubDate>Thu, 01 Dec 2011 06:40:02 +0000</pubDate>
		<dc:creator>A Contributor</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[Christmas]]></category>
		<category><![CDATA[cider]]></category>
		<category><![CDATA[game chips]]></category>
		<category><![CDATA[pheasant]]></category>

		<guid isPermaLink="false">http://www.naturalgame.co.uk/?p=495</guid>
		<description><![CDATA[Serves: 3
Preparation: 10 mins
Cooking: 75 mins]]></description>
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		<title>Partridge Hot Pot</title>
		<link>http://www.naturalgame.co.uk/2011/12/partridge-hot-pot/</link>
		<comments>http://www.naturalgame.co.uk/2011/12/partridge-hot-pot/#comments</comments>
		<pubDate>Thu, 01 Dec 2011 06:22:38 +0000</pubDate>
		<dc:creator>A Contributor</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[hot pot]]></category>
		<category><![CDATA[oven ready]]></category>
		<category><![CDATA[partridge]]></category>

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		<description><![CDATA[Serves: 4
Cooking: 90 mins]]></description>
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		<title>Red Pheasant Curry</title>
		<link>http://www.naturalgame.co.uk/2011/12/red-pheasant-curry/</link>
		<comments>http://www.naturalgame.co.uk/2011/12/red-pheasant-curry/#comments</comments>
		<pubDate>Thu, 01 Dec 2011 06:14:35 +0000</pubDate>
		<dc:creator>A Contributor</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[curry]]></category>
		<category><![CDATA[pheasant]]></category>

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		<description><![CDATA[Serves: 4
Preparation: 15 mins
Cooking: 45 mins]]></description>
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		<title>Venison Kebabs with Yoghurt &amp; Cucumber Marinade</title>
		<link>http://www.naturalgame.co.uk/2011/12/venison-kebabs-with-yoghurt-cucumber-marinade/</link>
		<comments>http://www.naturalgame.co.uk/2011/12/venison-kebabs-with-yoghurt-cucumber-marinade/#comments</comments>
		<pubDate>Thu, 01 Dec 2011 05:57:59 +0000</pubDate>
		<dc:creator>A Contributor</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[cucumber]]></category>
		<category><![CDATA[kebab]]></category>
		<category><![CDATA[venison]]></category>
		<category><![CDATA[yoghurt]]></category>

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		<description><![CDATA[Serves 4

Ingredients

450g (1lb) venison, cut into 1 inch cubes]]></description>
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