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Our mini roasts offer a gourmet experience with the convenience of portion control and ease of cooking. Each mini roast is hand crafted and consists of duck, pheasant and partridge, filled with a cranberry, orange & roast chestnut gourmet stuffing.
Simply remove from the packaging, cook for approximately 55 minutes on a medium heat (175c fan or gas mark 5) before serving. Suitable for freezing.
serves 2 - 3
Allergens: WHEAT / NITRATE / NUTS
Price: £10.95
